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Características especiais

Culinárias

Os 20 melhores restaurantes com búrgueres em São Paulo

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Búrgueres

Burgers are made with meat, cheese, tomatoes, onions, pickles and are seasoned with ketchup, mustard, or another sauce. The ingredients are placed between two halves of a bun. Typically, burgers are made with beef, but other types of meat, such as turkey, chicken, and salmon can be used as well.