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Características especiais

Culinárias

Os 10 melhores restaurantes com almôndegas em São Paulo

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Almôndegas

It's delicious and satisfying meat cutlets, where the main secret of their preparation is well-ground minced meat. The shape, size, products used and the method of heat treatment can be different. For example, they are prepared from different types of meat, all sorts of vegetables, cereals, with herbs, spices, etc. Some housewives cook them deep-fried, others fry in a pan, some stew, and some bake in the oven, on the grill or in coals.