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Os 5 melhores restaurantes com ratatouille em Rio de Janeiro

44 estabelecimentos 44 estabelecimentos
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meal

Ratatouille

A French dish belonging to the Provencal cuisine, in the classical version, it is prepared from fresh peppers, sweet tomatoes, onions, garlic and, of course, zucchini. The first mention of it dates back to the 18th century when the dish was popular among poor peasants.