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Culinárias

Os 7 melhores restaurantes com bolo-de-carne em São Paulo

147 estabelecimentos 147 estabelecimentos
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meal

Bolo-de-carne

Old-fashioned meat casserole, where the rest of the ingredients except for minced meat (or chopped meat) vary depending on the staff and regional traditions. The main differences are the addition of bread crumbs, rice, bulgur or other cereals to the meat, the use of eggs or not, the ratio of meat types (veal meat, pork, beef - the most common) and top glazing.