The menu items below highlight top-rated and popular dishes based on real customer reviews for reference only, and may not accurately reflect the current restaurant offerings.
Filet Mignom in cubes with gorgonzola sauce
- served with artisanal breads, vinaigrette, and house-made farofa. Reviewers praise this dish for its unparalleled pairing of flavors.
Basilic Fillet
- this dish is served with parmesan risotto with basil pesto, tomato confit, and crispy black rice with chestnuts. It's part of an unforgettable gastronomic experience, according to the reviews.
Milk pudding with salted caramel sauce and meringues in textures
- this dessert comes highly recommended by diners who have enjoyed the balance of sweet and salty flavors.
