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Platos en Dal Mare Restaurante

The menu items below highlight top-rated and popular dishes based on real customer reviews for reference only, and may not accurately reflect the current restaurant offerings.
The visitors rate the price/quality ratio as average to high, with many stating that the dishes are a bit pricey compared to other restaurants in the area. However, most agree that the unique flavors and quality of the seafood make it worth the occasional splurge.
  • - a variation from Espírito Santo made with a sauce instead of traditionally chopped ingredients. It comes well served and is highly recommended by multiple visitors.
  • - described as very good, a great choice for those who enjoy fresh seafood.
  • - this dish received positive reviews for its delicious taste.
  • Shrimp Bobó

    - mixed reviews, but some visitors found it to be the best they've ever had. It comes with banana puree which adds an interesting twist.
  • Whiting Moqueca

    - another variation of moqueca that was described as very tasty.
  • Cod Fillet with Black Rice

    - comes with porridge sautéed with red onion and sprinkled with Azapa olives and mashed potatoes. A little pricey but worth trying.
  • Moqueca de Dourado

    - comes with white rice, mush and Banana da Terra moqueca. It's enough for two people and was described as excellent.
  • Octopus with Seafood

    - highly praised by a visitor who often chooses octopus from the menu, describing it as the tastiest they've ever eaten.
  • Salmon with Black Rice

    - mixed reviews, some found it unseasoned while others described it as delicious.